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Porter & Pie


Our Porter will be released at Gyppo Ale Mill on 3/14 and what better way to celebrate than with a nice glass of Porter and some pie!? Chef will be preparing their amazing HAND PIES for an appetizer to go alone with the newest brew on tap.

Porter: A dark, malty, bready brew with a slightly sweet, nugget-hopped backbone and a bit of coffee and toast on the nose. A little less dense, and a little higher ABV (6.5%) than a traditional stout, brewed with English ale yeast. Sure to knock you off your trolley.

Earlier Event: March 10
Sunday Board Game Night