A Special That’s Too Good to Keep Quiet Creamy Shrimp Pasta That Pops

The other night, Joe whipped up this creamy shrimp pasta, and let me tell you—it was next level. Perfectly grilled shrimp, fresh arugula, and pasta swirled in a rich, velvety sauce. But here’s the kicker: the cherry tomatoes. One bite, and they popped in your mouth, bursting with flavor. Freaking. Bomb.

It’s the kind of special that sneaks up on you and makes you wonder why you don’t eat here every night. This one’s part of our rotating specials menu, so don’t wait. Stop in, grab a plate, and taste the magic while it lasts!